Pineapple + Pear + Orange + Spice + Juicy
Whole bean coffee. 12 oz. (340g)
- Producers: Smallholder producers
- Region: Sidamo
- Varietals: Ethiopian Heirloom
- Altitude: 1800 meters
- Process: Washed
This Grade 1 quality washed Sidamo coffee is from the Hagermaryam ward, located within the Guji zone, which lies within the Southern Nation, Nationalities, and Peoples Region (SNNPR). There are roughly 700 farmers that contribute to the privately owned Cheri mill. The coffee goes through a single fermentation for up to 18 hours and is then dried for 10-14 days depending on the weather.